Processing & Quality control solutions

• European Spice Services selects its suppliers at source country based on factory audits and repeated controls. We pay special attention to quality systems and  operational procedures.
• European Spice Services was the first importer of food safe spices, herbs and dehydrated vegetables from source country in Europe. The long term relationship with our suppliers resulted in a proven capability for many years and it gives us a strong competitive advantage in the market.
•  Food safety risks are controlled and measured by reputed top class manufacturers at source country where the product passes all necessary production steps needed for making a food safe product. The processing steps include washing, drying,  hand selection, cleaning, sieving, steam sterilization, milling and metal detection.
• Our suppliers are all HACCP , ISO9001, BRC or AIB certified and audited.  The products are tested in inhouse laboratories and special tests are made in International reputed accredited laboratories as Eurofins , Campden and Sino Analytica.
• All our products meet the EU regulations. We supply all our products meeting the according product specifications and we can deliver for every product the required certificates of analysis. 

Photos: drying, cleaning, sieving, sterilisation, milling, metal detector.